{"id":111,"date":"2020-05-10T08:30:01","date_gmt":"2020-05-10T08:30:01","guid":{"rendered":"http:\/\/kinchoose.com\/?p=111"},"modified":"2020-05-10T08:30:57","modified_gmt":"2020-05-10T08:30:57","slug":"biscuiti-cu-banana-si-ovaz","status":"publish","type":"post","link":"http:\/\/kinchoose.com\/en\/2020\/05\/10\/biscuiti-cu-banana-si-ovaz\/","title":{"rendered":"Biscuiti cu banana si ovaz"},"content":{"rendered":"<div class=\"wp-block-image\"><figure class=\"aligncenter size-large\"><img loading=\"lazy\" width=\"1024\" height=\"1024\" src=\"http:\/\/kinchoose.com\/wp-content\/uploads\/2020\/05\/Biscui\u021bi-cu-ov\u0103z-\u0219i-banan\u0103-1-1024x1024.png\" alt=\"\" class=\"wp-image-112\" srcset=\"http:\/\/kinchoose.com\/wp-content\/uploads\/2020\/05\/Biscui\u021bi-cu-ov\u0103z-\u0219i-banan\u0103-1-1024x1024.png 1024w, http:\/\/kinchoose.com\/wp-content\/uploads\/2020\/05\/Biscui\u021bi-cu-ov\u0103z-\u0219i-banan\u0103-1-300x300.png 300w, http:\/\/kinchoose.com\/wp-content\/uploads\/2020\/05\/Biscui\u021bi-cu-ov\u0103z-\u0219i-banan\u0103-1-150x150.png 150w, http:\/\/kinchoose.com\/wp-content\/uploads\/2020\/05\/Biscui\u021bi-cu-ov\u0103z-\u0219i-banan\u0103-1-768x768.png 768w, http:\/\/kinchoose.com\/wp-content\/uploads\/2020\/05\/Biscui\u021bi-cu-ov\u0103z-\u0219i-banan\u0103-1.png 1080w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure><\/div>\n\n\n\n<p class=\"has-text-align-center\"><strong>Ingrediente<\/strong><\/p>\n\n\n\n<ul><li>3 cani Fulgi de ovaz<\/li><li>4 Banane<\/li><li>1\/3 cana Ulei de cocos<\/li><li>Scortisoara<\/li><\/ul>\n\n\n\n<p class=\"has-text-align-center\"><strong>Preparare<\/strong><\/p>\n\n\n\n<p>Incalzim uleiul de cocos pentru a deveni lichid si il punem deoparte pana pregatim celelalte ingrediente. Zdrobim bananele cu furculita. Dam in blender cele 3 cani de fulgi de ovaz si adaugam scortisoara.<\/p>\n\n\n\n<p>Amestecam bananele cu uleiul de cocos pana se omogenizeaza, dupa care incorporam fulgii de ovaz. Vom obtine un aluat foarte lipicios.<\/p>\n\n\n\n<p>Formam cu mana uda niste bilu\u021be \u0219i le punem pe o tava, pe hartie de copt.<\/p>\n\n\n\n<p>Le tinem la cuptor 20 de minute, la 190 grade.<\/p>","protected":false},"excerpt":{"rendered":"<p>Ingrediente 3 cani Fulgi de ovaz 4 Banane 1\/3 cana Ulei de cocos Scortisoara Preparare Incalzim uleiul de cocos pentru a deveni lichid si il punem deoparte pana pregatim celelalte ingrediente. Zdrobim bananele cu furculita. Dam in blender cele 3 cani de fulgi de ovaz si adaugam scortisoara. Amestecam bananele cu uleiul de cocos pana<a class=\"more-link\" href=\"http:\/\/kinchoose.com\/en\/2020\/05\/10\/biscuiti-cu-banana-si-ovaz\/\">Read more<\/a><\/p>","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[13],"tags":[14,15,16],"_links":{"self":[{"href":"http:\/\/kinchoose.com\/en\/wp-json\/wp\/v2\/posts\/111"}],"collection":[{"href":"http:\/\/kinchoose.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/kinchoose.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/kinchoose.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/kinchoose.com\/en\/wp-json\/wp\/v2\/comments?post=111"}],"version-history":[{"count":1,"href":"http:\/\/kinchoose.com\/en\/wp-json\/wp\/v2\/posts\/111\/revisions"}],"predecessor-version":[{"id":113,"href":"http:\/\/kinchoose.com\/en\/wp-json\/wp\/v2\/posts\/111\/revisions\/113"}],"wp:attachment":[{"href":"http:\/\/kinchoose.com\/en\/wp-json\/wp\/v2\/media?parent=111"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/kinchoose.com\/en\/wp-json\/wp\/v2\/categories?post=111"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/kinchoose.com\/en\/wp-json\/wp\/v2\/tags?post=111"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}